Menu
EATING AT THE GOLD COAST
Our dishes and exuberant Ghanaian hospitality have been attracting visitors from all over the UK since we first opened our doors in 2004. Whether you’re after a hearty West African meal, some appetising exotic snacks, drinks in a friendly atmosphere or out to enjoy our beer garden – The Gold Coast will be sure to warmly receive you with our traditional greeting ‘akwaaba’ or ‘welcome’.
A la carte
Appetisers
- £ 4.20Original Chef Special
- £ 3.20Original Chef Special Dipper
- £ 3.00ChiChinga (khebab)
- £ 4.20Chofi
- £ 3.75Kelewele
- £ 3.75Yam Balls
- £ 4.75Hot Pepper Soup
Grilled Combos (All Served With A Choice Of Side Order And Sauce)
- £ 6.95Original Chef Special
- £ 6.95Chofi
- £ 6.95Buffalo Wings
- £ 8.50ChiChinga (khebab)
- £ 10.50Domedo
- £ 11.00Nyama Choma
- £ 11.50Tilapia
- £ 11.50Snapper
Platters
- £ 8.95Half Akonfem
- £ 16.95The Gold Coast Platter
- £ 16.95Akonfem
Non-grill (All Served With A Choice Of Side Order)
- £ 10.50Cape Malay
- £ 11.25Spicy Oxtail
- £ 11.00Beef Stew
- £ 8.95Red Red
- £ 11.00Aponkye Nkrakra with fufu
Side Orders
- £ 2.95Boiled Plain Rice
- £ 3.20Jollof Rice
- £ 3.20Waakye
- £ 3.50Veg of the day
- £ 3.20Amadaa
- £ 3.20Potato Chips
- £ 2.00Kenkey
- £ 2.00Banku
- £ 1.00Gravy Stew
- £ 2.75Omo Tuo
- £ 3.00Fufu
Desserts
Sunday Specials
- £ 11.50Nkatsenkwan (peanut soup)
- £ 11.50Abenkwan (palm nut soup)
- £ 11.50Nkatsebe (mixture of peanut and palm soup)
- £ 11.50Okro Stew
Kid's Menu
- £ 5.85Runaway Chicken
- £ 5.85Chicken Pennies
- £ 5.85Mini Red Red
- £ 5.85Fishy Fishy