Menu
EATING AT THE GOLD COAST
Our dishes and exuberant Ghanaian hospitality have been attracting visitors from all over the UK since we first opened our doors in 2004. Whether you’re after a hearty West African meal, some appetising exotic snacks, drinks in a friendly atmosphere or out to enjoy our beer garden – The Gold Coast will be sure to warmly receive you with our traditional greeting ‘akwaaba’ or ‘welcome’.
A la carte
Appetisers
- £ 3.99Original Chef Special
- £ 3.00Original Chef Special Dipper
- £ 3.00ChiChinga (khebab)
- £ 4.00Chofi
- £ 3.50Kelewele
- £ 3.50Yam Balls
- £ 4.50Hot Pepper Soup
Grilled Combos (All Served With A Choice Of Side Order And Sauce)
- £ 6.50Original Chef Special
- £ 6.50Chofi
- £ 6.50Buffalo Wings
- £ 8.00ChiChinga (khebab)
- £ 9.99Domedo
- £ 10.50Nyama Choma
- £ 10.99Tilapia
- £ 10.99Snapper
Platters
- £ 8.50Half Akonfem
- £ 15.99The Gold Coast Platter
- £ 15.99Akonfem
Non-grill (All Served With A Choice Of Side Order)
- £ 9.99Cape Malay
- £ 10.50Spicy Oxtail
- £ 10.50Beef Stew
- £ 8.50Red Red
- £ 10.50Aponkye Nkrakra with fufu
Side Orders
- £ 2.75Boiled Plain Rice
- £ 3.00Jollof Rice
- £ 3.00Waakye
- £ 3.00Veg of the day
- £ 3.00Amadaa
- £ 3.00Potato Chips
- £ 2.00Kenkey
- £ 2.00Banku
- £ 1.00Gravy Stew
- £ 2.50Omo Tuo
- £ 2.50Fufu
Desserts
Sunday Specials
- £ 10.99Nkatsenkwan (peanut soup)
- £ 10.99Abenkwan (palm nut soup)
- £ 10.99Nkatsebe (mixture of peanut and palm soup)
- £ 10.99Okro Stew
Kid's Menu
- £ 5.50Runaway Chicken
- £ 5.50Chicken Pennies
- £ 5.50Mini Red Red
- £ 5.50Fishy Fishy